Menu

Bavarian starters – Homemade cheese cream, curds with herbs, Radish and fresh pretzel

Grilled mixed bavarian sausages with fresh salads and homemade bread

Smoked ham and beer cheese with fresh horse radish, butter and bread

Creamy tomato soup with sour cream

Liver dumpling soup with fresh chives

Bavarian potato soup served in a lion-head tureen

Home-made goulash soup served in lion-head tureen

Munich sausage salad with cheese, farmer bread and country butter

ham smoked in beech wood with farmer bread and butter

Cold cuts with smoked sausages, ham and tyrolean cheese, farmer bread

Our special „Obazda“ – home-made bavarian cheese cream with farmer bread

Knuckle of pork with bread dumplings and Sauerkraut

Oven fresh meat loaf with Bavarian potatoe salad and fried egg

Oven fresh roast pork with bread dumpling and a cabbage salad

Allgäuer Kasspatzn (bavarian noodles baked over with cheese and onions)

Toast Aloisius - 2 slices of meat loaf baked over with Camembert and sweet munich mustard

Slices of bread dumplings and mushrooms, baked over with cheese

Beef goulash – served with original bread dumpling

Grilled sausages with curry and ketchup and french fries – Original!

Berlin meatballs with carrots and mashed potatoes

Boiled knuckle of pork with boiled potatoes, Sauerkraut and pea puree

2 veal sausages with a fresh pretzel

Original Munich Bratwurst (fried sausage) with Sauerkraut and mashed potatoes

6 original pork sausages on Sauerkraut with potatoe salad and bread

Bavarian sausage parade –
veal-, Palatinate and pork sausages, served with Sauerkraut and mashed potatoes

Sliced chicken with swabish noodles and fresh red pepper and broccoli

Chicken breast gratinated with pear and tyrolean cheese, served with cream sauce and potatoes suisse style

Grilled pike perch filets with lemon sauce, almond broccoli and boiled potatoes

Trout meuniere with parsley potatoes and cucumber salad

Assorted vegetable with mashed potatoes and 2 fried eggs

Vegtables with Tomatoes, Mozzarella Cheese and Baguette

Slices of bread dumplings and mushrooms, baked over with cheese

Bayerisch Creme mit feinen Waldbeeren

Tyrolean apple strudel with homemade vanilla ice cream

Kaiserschmarrn – raisin omelet cut up into pieces

Original Münchener
Light Ale

Premium Pils

Original Münchener
Dark Beer

Hefe Weißbier
naturtrüb

Radler
Shandy****

Maß beer
(a whole litre)

Weißbier kristall, clear

Salvator, strong beer

Light Ale, non alcoholic

Weißbier, non alcoholic

Malztrunk (malt beer)

Berliner Weiße Raspberry(red)***/ Woodruff(green)***

Sandemann Sherry medium / dry

Campari mit Soda

Campari Orange

Martini bianco / dry

Grüner Veltliner –
white, dry and fruity

Müller Thurgau
white, halfdry

Rivaner
white, mild and fruity

Riesling classic
white, dry

Rosé vom Zweigelt
freshly fruit and dry

Blauer Zweigelt
dry redwine

Merlot
light and dry redwine

Original Penninger Blutwurz –
served flamed

Obstler von Penninger

Bärwurz von Penninger

Enzian von Penninger

Autrian Apricot

Nordhäuser Doppelkorn

Malteser Kreuz

Linie Aquavit

Remy Martin VSOP

Williamsbirne

Waldhimbeergeist
from Autria 40,4 %!!!

Wodka „Moskovskaya“

Jägermeister

Fernet Branca

Ramazotti

Austrian Herb Bitter 27%

Underberg

Baileys

One metre Obstler or Apricot

Glenfiddich
Single Malt Scotch -12 Years

Johnnie Walker
Red Label Scotch

Jack Daniels