Maximilians im Kontorhaus
Friedrichstraße 185-190
10117 Berlin
Location plan.pdf
open daily from 08 am to 12 pm
reservation/information
phone: +49 (0) 30 20 45 05 59
fax: +49 (0) 30 20 45 08 94
info(at)maximiliansrestaurant.de
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newsletter

Roast, Steak and Sausages

We know a lot about meat: be it the roast, the hock or tasty sausages. Our onion roast beef and gravy is one of the highlights you shouldn’t miss. Fine roast beef traditionally made with onions and served with roast potatoes is a real feast you can enjoy every day at our restaurant. Our other dinners are exceptional, too. Try our dray-man’s steak or our traditional meatpan. And if you feel like feasting, go for the fried beef with onions and gravy.

Sausages

2 veal sausages with a fresh pretzel

5,60 €

2 pairs of Palatinate sausages on Sauerkraut, served with farmer bread

8,90 €

6 original pork sausages on Sauerkraut, served with mashed potatoes

8,50 €

Bavarian sausage parade –
veal-, Palatinate and pork sausages, served with Sauerkraut and mashed potatoes

10,80 €

Meat

Munich „Beer-Coachman Steak“ –
pork neck with fine ham tomatoes, baked over in cheese and served with fried potatoes and mixed salad

11,80 €

Filets from pork, served with creamed mushrooms and fried potatoes

14,80 €

Wiener Schnitzel with bavarian potatoe salad

17,50 €

Rump-steak with stewed onions, fried potatoes and a mixed salad

16,90 €

Rump-steak with homemade herb butter, french fries and a mixed salad

16,50 €

Chicken

Sliced chicken with swabish noodles and fresh red pepper and broccoli

10,50 €

Chicken breast gratinated with pear and tyrolean cheese, served with cream sauce and potatoes suisse style

11,50 €

* Always fresh Laugenbrez'n – 1,20 €/peace

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